Frevo, New York City | Sorensen Leather

Frevo, New York City

Nestled in the heart of New York City, Frevo, a Michelin-starred restaurant, is a testament to the fusion of Brazilian and Portuguese culinary artistry. A modern gastronomic masterpiece that elegantly captures the spirit of New York City, celebrating fine dining with a relaxed ambiance.

Combining sound absorption with modern luxury
Frevo’s aesthetics seamlessly blend form and function, as the walls are graced with the rich hues of Ressource Peintures and our DUNES® Racing Green leather. These elements not only enhance sound absorption but also elevate the space with texture and material, exuding a modern sense of luxury. The leather panels from our DUNES® collection, along with custom-made metal mesh in front of the bar, bring a contemporary touch to the warm and inviting walnut counter.

The timeless elegance of DUNES® Racing Green
At Frevo, every design element, from lighting and sound absorption to music, is meticulously curated to enhance the guest experience. Incorporating DUNES® Racing Green leather adds a touch of uniqueness to Frevo’s atmosphere, thanks to its natural markings and evolving patina. This attention to detail, in both culinary artistry and design, exemplifies the commitment to excellence that both Frevo and their collaboration with the renowned Rockwell Group & David Rockwell are known for, ensuring that every aspect of the guest experience is unforgettable.

Location: Frevo, NYC
Design: Rockwell Group
Furniture: Arrmet
Leather selection: DUNES® collection
Photography: Max B & Adrian Gaut

More inspiration
Visit other projects featuring our DUNES® leather:
– La Manufacture in Paris
– Noma in Copenhagen
– The Royal Danish Opera House in Copenhagen

 


All cases
Wall panels upholstered in DUNES®. An exclusive aniline leather known for its natural appearance and a luxurious, almost velvety tactile sensation.

Wall panels upholstered in DUNES®. An exclusive aniline leather known for its natural appearance and a luxurious, almost velvety tactile sensation.

Established in May 2019 by Brazilian chef Franco Sampogna and Portuguese restaurateur Bernardo Silva, the name

Established in May 2019 by Brazilian chef Franco Sampogna and Portuguese restaurateur Bernardo Silva, the name "Frevo" derives from the Portuguese word "ferver”, meaning "to boil." This name encapsulates the vibrant energy of New York City while paying homage to the founders' native language.

At Frevo, fine dining is an immersive sensory journey, blending culinary excellence with fine art. The restaurant combines downtown New York's vibrancy with a relaxed ambiance.

At Frevo, fine dining is an immersive sensory journey, blending culinary excellence with fine art. The restaurant combines downtown New York's vibrancy with a relaxed ambiance.

The restaurant is divided into two different spaces: the art gallery and the restaurant hidden behind it. This juxtaposition intentionally creates distinct atmospheres, from the gallery's minimalistic aesthetics to the restaurant's warm and luxurious interior.

The restaurant is divided into two different spaces: the art gallery and the restaurant hidden behind it. This juxtaposition intentionally creates distinct atmospheres, from the gallery's minimalistic aesthetics to the restaurant's warm and luxurious interior.

Frevo mirrors the international backgrounds of its founders, creating an elegant yet approachable dining experience.

Frevo mirrors the international backgrounds of its founders, creating an elegant yet approachable dining experience.

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